Rethinking Poultry Production Through Mobility, Efficiency, and Regenerative Design

Source: International Business Times

The Mobile Chicken House Across the globe, poultry production is undergoing a structural shift shaped by competing demands that are no longer easily reconciled. As scrutiny increases and supply chains become more visible, the industry is being pushed to rethink how production is defined and communicated. Josh Stoltzfoos, CEO of The Mobile Chicken House, has spent more than 15 years working within the poultry and agricultural sector and has built his perspective around addressing the gap between perception and practice.