Source: New York Post
Vegan, shmeygan — red meat in all its bloody glory is the king of New York taste. While the media hype a mostly imaginary craving for plants, seeds, obscure global delicacies and 10-seat omakase counters, the numbers tell the real story about what New Yorkers are paying to eat. Why the disconnect between popular taste and politicized shilling for plant-based diets? 5 The Butcher’s Feast is served at Cote.
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