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I went to a Michelin-star dinner in Athens where no dish was as it seemed — and that was a good thing

Athens
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Makris Athens is full of playful dishes, like this mushroom soup disguised as a cappuccino. Courtesy of Domes ResortsI went to Makris Athens, a Michelin-starred restaurant in the shadow of the Parthenon. Chef Petros Dimas' playful and imaginative dishes are a breath of fresh air in the world of fine dining.

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