Source: New York Post
Originally Published by: Bars could stay open until near dawn in key state for America 250 as 'noise' warnings surface Fast-food shocker: Texas chain beats McDonald's, Burger King on value No tips, worse service? Restaurant owners warn trend is 'degrading' dining Restaurants have long relied on social etiquette to guide the way people tip. But as digital payment systems increasingly suggest gratuities automatically, a new debate is emerging: Should those tips be calculated before or after tax? The question has drawn attention following controversy at a Dave & Buster’s location, where suggested tips were reportedly applied to the post-tax total. Fox News Digital reached out to the Texas-based company for comment.
